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Pseudomonas daroniae sp. nov. and Pseudomonas dryadis sp. nov., isolated from pedunculate oak affected by acute oak decline in the UK (2019)
Journal Article
Bueno-Gonzalez, V., Brady, C., Denman, S., Plummer, S., Allainguillaume, J., & Arnold, D. (2019). Pseudomonas daroniae sp. nov. and Pseudomonas dryadis sp. nov., isolated from pedunculate oak affected by acute oak decline in the UK. International Journal of Systematic and Evolutionary Microbiology, 69(11), 3368-3376. https://doi.org/10.1099/ijsem.0.003615

Twenty-two cream-coloured bacterial strains were isolated from oak trees affected by acute oak decline (AOD) in Southern England. Isolates were Gram-negative, motile, slightly curved rods, aerobic, non-spore-forming, catalase positive and oxidase pos... Read More about Pseudomonas daroniae sp. nov. and Pseudomonas dryadis sp. nov., isolated from pedunculate oak affected by acute oak decline in the UK.

Lemurs in Cacao: Presence and Abundance within the Shade Plantations of Northern Madagascar (2019)
Journal Article
Webber, A. D., Solofondranohatra, J. S., Razafindramoana, S., Fernandez, D., Parker, C. A., Steer, M., …Allainguillaume, J. (in press). Lemurs in Cacao: Presence and Abundance within the Shade Plantations of Northern Madagascar. Folia Primatologica, 91(2), 96-107. https://doi.org/10.1159/000501987

© 2019 S. Karger AG, Basel. The recognition that much biodiversity exists outside protected areas is driving research to understand how animals survive in anthropogenic landscapes. In Madagascar, cacao (Theobroma cacao) is grown under a mix of native... Read More about Lemurs in Cacao: Presence and Abundance within the Shade Plantations of Northern Madagascar.