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All Outputs (127)

Brenneria goodwinii growth in vitro is improved by competitive interactions with other bacterial species associated with Acute Oak Decline (2021)
Journal Article

Brenneria goodwinii, Rahnella victoriana and Gibbsiella quercinecans are three bacterial species frequently isolated together from oak displaying symptoms of Acute Oak Decline (AOD), which include weeping patches on trunks. All three bacterial specie... Read More about Brenneria goodwinii growth in vitro is improved by competitive interactions with other bacterial species associated with Acute Oak Decline.

Investing in the future of science: Assessing UK environmental science engagement with school-aged children (2021)
Journal Article

Societal Impact Statement: Currently, there is no national overview of environmental science engagement in the United Kingdom. Children are key stakeholders in the future of science more generally and environmental science specifically. Appraising th... Read More about Investing in the future of science: Assessing UK environmental science engagement with school-aged children.

RETHINKING Science communication education and training: Towards a competence model for science communication (2021)
Journal Article

Science communication is at a pivotal stage in its development due to the emergence of digital communication platforms that are not only presenting new opportunities but are also leading to new challenges. In this context, science communicators, who... Read More about RETHINKING Science communication education and training: Towards a competence model for science communication.

Organisational forms of science communication: The UK and Spanish European higher education systems as paradigms (2021)
Journal Article

As key elements in research and development systems, higher education institutions have been taking a leading role when it comes to communicating science and technology, but their performance has been inconsistent so far. In this critical and compara... Read More about Organisational forms of science communication: The UK and Spanish European higher education systems as paradigms.

Identifying resistance in wild and ornamental cherry towards bacterial canker caused by Pseudomonas syringae (2021)
Journal Article

Bacterial canker is a major disease of stone fruits and is a critical limiting factor to sweet cherry (Prunus avium) production worldwide. One important strategy for disease control is the development of resistant varieties. Partial varietal resistan... Read More about Identifying resistance in wild and ornamental cherry towards bacterial canker caused by Pseudomonas syringae.

Passive impedance sensing using a SAW resonator-coupled biosensor for zero-power wearable applications (2021)
Journal Article

A bio-sensing scheme, which acquires impedance information of a capacitive biosensor by using the reflected RF signal from a surface acoustic wave (SAW) resonator connected to the biosensor, is proposed. This technique requires no power to be supplie... Read More about Passive impedance sensing using a SAW resonator-coupled biosensor for zero-power wearable applications.

Influence of metals in the column or instrument on performance in hydrophilic interaction liquid chromatography (2021)
Journal Article

A method is proposed for measuring the relative contribution of extracolumn and column effects to the detrimental interactions which occur between metal-sensitive solutes and the complete HPLC system. The method involves the substitution of a length... Read More about Influence of metals in the column or instrument on performance in hydrophilic interaction liquid chromatography.

Hyphenated mass spectrometry versus real‐time mass spectrometry techniques for the detection of volatile compounds from the human body (2021)
Journal Article

Mass spectrometry (MS) is an analytical technique that can be used for various applications in a number of scientific areas including environmental, security, forensic science, space exploration, agri‐food, and numerous others. MS is also continuing... Read More about Hyphenated mass spectrometry versus real‐time mass spectrometry techniques for the detection of volatile compounds from the human body.