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Strengthening networks for community-based action on 'good food': Short report

Hills, Sarah; Ismail, Sanda; Beardmore, Amy; Jones, Matthew

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Authors

Sanda Ismail Sanda.Ismail@uwe.ac.uk
Senior Lecturer in Public Health

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Amy Beardmore Amy2.Beardmore@uwe.ac.uk
Senior Lecturer in Public Health

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Mathew Jones Matthew.Jones@uwe.ac.uk
Professor of Public Health



Abstract

‘Food for Life Get Togethers’ are regular community activities that connect people from all ages and backgrounds through growing, cooking and eating good food. The programme seeks to support the aspirations of community food organisers of which an important aspect includes fostering connections through their national and local networks. UWE’s research between May to July 2022 sought to explore the experiences of participants and facilitators in Get Togethers networking activities. Using a mixed methods study design, the research involved the analysis of programme records, a survey with 97 individuals engaged in programme Network Events and 19 in-depth interviews with participants and facilitators.

Citation

Hills, S., Ismail, S., Beardmore, A., & Jones, M. (2022). Strengthening networks for community-based action on 'good food': Short report. Food for Life Get Togethers Programme

Report Type Consultancy Report
Acceptance Date Aug 12, 2022
Online Publication Date Sep 1, 2022
Publication Date Sep 1, 2022
Deposit Date Sep 30, 2022
Publicly Available Date Sep 30, 2022
Pages 17
Public URL https://uwe-repository.worktribe.com/output/9995452
Related Public URLs https://www.foodforlife.org.uk/get-togethers

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