Skip to main content

Research Repository

Advanced Search

Sustainable food cities: Phase 2 evaluation, scoping research

Hills, Sarah; Jones, Matthew

Sustainable food cities: Phase 2 evaluation, scoping research Thumbnail


Authors

Profile image of Mathew Jones

Mathew Jones Matthew.Jones@uwe.ac.uk
Professor of Public Health



Abstract

This report summarises findings from the baseline evaluation Sustainable Food Cities (SFC) Phase 2 programme, which runs from 2016 to 2019. This is based on a small study consisting of semi-structured interviews with representatives from eight urban areas at different SFC “life stages”.

Report Type Project Report
Publication Date Sep 9, 2017
Deposit Date Jun 29, 2018
Publicly Available Date Jun 29, 2018
Peer Reviewed Not Peer Reviewed
Keywords sustainable food cities
Public URL https://uwe-repository.worktribe.com/output/881349
Contract Date Jun 29, 2018