Skip to main content

Research Repository

Sustainable food cities phase 2 evaluation final report

Jones, Mathew; Hills, Sarah

Sustainable food cities phase 2 evaluation final report Thumbnail

Authors

Mathew Jones Matthew.Jones@uwe.ac.uk
Professor of Public Health

Sarah Hills Sarah.Hills@uwe.ac.uk
Senior Lecturer

Report Type	Research Report
Publication Date	May 1, 2019
Deposit Date	Mar 8, 2021
Publicly Available Date	Mar 10, 2021
Keywords	food; sustainability; urban
Public URL	https://uwe-repository.worktribe.com/output/7190899

Files

Sustainable food cities phase 2 evaluation final report (565 Kb)
PDF

You might also like

Developing a holistic approach to implementing education for sustainable development across a higher educational institute: A longitudinal study of the University of the West of England, Bristol (2014)
Book Chapter

Embedding the expectations of the Quality Assurance Agency – Higher Education Academy Guidance on Education for Sustainable Development in the institutional Quality Management and Enhancement Framework of UWE, Bristol (2015)
Presentation / Conference Contribution

Insights into responsible education for sustainable development: The case of UWE, Bristol (2017)
Journal Article

Sustainable food cities: Phase 2 evaluation, scoping research (2017)
Report

UWE Celebrating Bristol Green Capital 2015 - Activities portfolio (supporting document for UWE Celebrating Bristol Green Capital 2015 activities catalogue) (2016)
Report

Downloadable Citations