Integrating shelf life constraints in capacitated lot sizing and scheduling for perishable products
(2018)
Presentation / Conference Contribution
In this study, we consider a multi-item capacitated lot sizing and scheduling problem for perishable food products, which have a fixed shelf life period due to depreciation issues, such as physical deterioration or perceived value loss. We incorporat... Read More about Integrating shelf life constraints in capacitated lot sizing and scheduling for perishable products.