Integrating shelf life constraints in capacitated lot sizing and scheduling for perishable products

Chen, Suo; Berretta, Regina; Mendes, Alexandre; Clark, Alistair

Abstract

In this study, we consider a multi-item capacitated lot sizing and scheduling problem for perishable food products, which have a fixed shelf life period due to depreciation issues, such as physical deterioration or perceived value loss. We incorporate shelf life constraints within a classical lot sizing and scheduling problem that considers lot sizing and partial sequencing of production on a single machine over a finite planning horizon associated with demand in each period. The model includes setup times and setup costs. Moreover, it considers that disposal occurs when products reach their
shelf life in inventory. We present two variants of this lot sizing and scheduling problem integrating shelf life constraints and also with and without disposal. We test the performance of the proposed formulations on a set of instances from the literature.

Citation

Chen, S., Berretta, R., Mendes, A., & Clark, A. (2018, December). Integrating shelf life constraints in capacitated lot sizing and scheduling for perishable products. Paper presented at 26th ASOR National Conference for the Australian Society of Operations Research, Melbourne, Australia

• Presentation Conference Type: Conference Paper (unpublished)
• Conference Name: 26th ASOR National Conference for the Australian Society of Operations Research
• Conference Location: Melbourne, Australia
• Start Date: Dec 4, 2018
• End Date: Dec 6, 2018
• Acceptance Date: Oct 1, 2018
• Publication Date: Dec 18, 2018
• Deposit Date: Jan 3, 2019
• Peer Reviewed: Not Peer Reviewed
• Keywords: lot sizing and scheduling, perishability, shelf life, disposal
• Public URL: https://uwe-repository.worktribe.com/output/855826
• Additional Information: Title of Conference or Conference Proceedings : 26th ASOR National Conference for the Australian Society of Operations Research