John Greenman john.greenman@uwe.ac.uk
Relating breath malodour to food constituents and oral health
Greenman, John; Benkara Mostefa Saad, S.
Authors
S. Benkara Mostefa Saad
Contributors
M. Wilson
Editor
Citation
Greenman, J., & Benkara Mostefa Saad, S. (2009). Relating breath malodour to food constituents and oral health. In M. Wilson (Ed.), Food constituents and oral health: Current status and future prospects. Woodhead Publishing Limited
Publication Date | Apr 1, 2009 |
---|---|
Peer Reviewed | Not Peer Reviewed |
Volume | No. 17 |
Series Title | Woodhead Food Series |
Book Title | Food constituents and oral health: Current status and future prospects |
ISBN | 978-1-84569-418-0 |
Keywords | food constituents, oral health, breath malodour |
Public URL | https://uwe-repository.worktribe.com/output/997060 |
Publisher URL | http://www.woodheadpublishing.com/en/book.aspx?bookID=1482 |
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