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The incidence of physician-diagnosed food allergy declines with age: A specialist UK centre experience

Grammatikos, Alexandros; Moghaddas, Fiona; White, Paul; Fox, Catherine; Johnston, Sarah; Tsiougkos, Nikolaos; Gompels, Mark

Authors

Alexandros Grammatikos

Fiona Moghaddas

Paul White Paul.White@uwe.ac.uk
Professor in Applied Statistics

Catherine Fox

Sarah Johnston

Nikolaos Tsiougkos

Mark Gompels



Abstract

The incidence of physician-diagnosed food allergy declined with age in a cohort of UK adults.

Men were more likely to be diagnosed with food allergy than women.

The incidence of shellfish, wheat & cereals and vegetable & herb allergies increased with age.

Journal Article Type Letter
Acceptance Date Sep 19, 2023
Online Publication Date Sep 28, 2023
Publication Date Feb 28, 2024
Deposit Date Sep 19, 2023
Publicly Available Date Sep 29, 2024
Journal Clinical and Experimental Allergy
Print ISSN 0954-7894
Electronic ISSN 1365-2222
Publisher Wiley
Peer Reviewed Peer Reviewed
Volume 54
Issue 2
Pages 143-144
DOI https://doi.org/10.1111/cea.14405
Public URL https://uwe-repository.worktribe.com/output/11126178

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The incidence of physician-diagnosed food allergy declines with age: a specialist UK centre experience. (288 Kb)
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This is the peer reviewed version of the following article: Grammatikos, A., Moghaddas, F., White, P., Fox, C., Johnston, S., Tsiougkos, N., & Gompels, M. (2024). The incidence of physician-diagnosed food allergy declines with age: A specialist UK centre experience. Clinical and Experimental Allergy, 54(2), 143-144, which has been published in final form at https://doi.org/10.1111/cea.14405. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions. This article may not be enhanced, enriched or otherwise transformed into a derivative work, without express permission from Wiley or by statutory rights under applicable legislation. Copyright notices must not be removed, obscured or modified. The article must be linked to Wiley’s version of record on Wiley Online Library and any embedding, framing or otherwise making available the article or pages thereof by third parties from platforms, services and websites other than Wiley Online Library must be prohibited


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http://www.rioxx.net/licenses/all-rights-reserved

Copyright Statement
This is the peer reviewed version of the following article: Grammatikos, A., Moghaddas, F., White, P., Fox, C., Johnston, S., Tsiougkos, N., & Gompels, M. (2024). The incidence of physician-diagnosed food allergy declines with age: A specialist UK centre experience. Clinical and Experimental Allergy, 54(2), 143-144. which has been published in final form at https://doi.org/10.1111/cea.14405. This article may be used for non-commercial purposes in accordance with Wiley Terms and Conditions for Use of Self-Archived Versions. This article may not be enhanced, enriched or otherwise transformed into a derivative work, without express permission from Wiley or by statutory rights under applicable legislation. Copyright notices must not be removed, obscured or modified. The article must be linked to Wiley’s version of record on Wiley Online Library and any embedding, framing or otherwise making available the article or pages thereof by third parties from platforms, services and websites other than Wiley Online Library must be prohibited







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