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Emma Weitkamp's Outputs (97)

How far should we go? Public relations, mediatisation of science and science communication (2015)
Presentation / Conference Contribution

Scientists around the world are under increasing pressure to publicise their work. Whether it is funding bodies demanding ‘pathways to impact’ or institutions looking to showcase their wares, few scientists can now escape the pressure to engage with... Read More about How far should we go? Public relations, mediatisation of science and science communication.

A case study in serendipity: Environmental researchers use of traditional and social media for dissemination (2013)
Journal Article

In the face of demands for researchers to engage more actively with a wider range of publics and to capture different kinds of research impacts and engagements, we explored the ways a small number of environmental researchers use traditional and soci... Read More about A case study in serendipity: Environmental researchers use of traditional and social media for dissemination.

Creating a learning environment to promote food sustainability issues in primary schools? Staff perceptions of implementing the food for life partnership programme (2013)
Journal Article

There is increasing interest in the role that schools can play in promoting education for sustainable development (ESD), and evidence is emerging that schools can be influential in the emerging agenda around the ecological, ethical and social aspects... Read More about Creating a learning environment to promote food sustainability issues in primary schools? Staff perceptions of implementing the food for life partnership programme.

Exploring the ways environmental science is used and valued by policy-makers in Portugal: A case study (2012)
Journal Article

Policymakers, researchers and the general public seem to agree that there is a need for evidence based policies. Here we report on a case study which explores environmental policy making at the national and local levels in one European country, Portu... Read More about Exploring the ways environmental science is used and valued by policy-makers in Portugal: A case study.

Food sustainability education as a route to healthier eating: Evaluation of a multi-component school programme in English primary schools (2012)
Journal Article

Promising approaches to the promotion of healthier eating among children in primary school settings include the opportunity to practise practical cooking and growing, promoting the take up of healthier school meals and nutritional education. However,... Read More about Food sustainability education as a route to healthier eating: Evaluation of a multi-component school programme in English primary schools.

Engaging secondary school students in food-related citizenship: Achievements and challenges of a multi-component programme (2012)
Journal Article

© 2012 by the authors; licensee MDPI, Basel, Switzerland. Global food security and sustainability, animal welfare, dietary health, and socially just relations of food production have become prominent societal issues. They are of particular concern fo... Read More about Engaging secondary school students in food-related citizenship: Achievements and challenges of a multi-component programme.

Mediating consultation: insights from private sector consultants involved in air quality consultations (2012)
Journal Article

Environmental consultants act as intermediaries between clients (public and private sector) and stakeholders (both statutory and non-statutory), presenting information and arguments on behalf of clients to stakeholders and gathering stakeholders' vie... Read More about Mediating consultation: insights from private sector consultants involved in air quality consultations.