Susanna Mills
The role of community-supported agriculture in building health and sustainability into UK diets: A mixed methods study
Mills, Susanna; Furness, Ella; Clear, Adrian K; Finnigan, Samantha Mitchell; Meador, Elliot; Milne, Alice E; Sharp, Ryan T; Sanderson Bellamy, Angelina
Authors
Ella Furness
Adrian K Clear
Samantha Mitchell Finnigan
Elliot Meador
Alice E Milne
Ryan T Sharp
Dr Angelina Sanderson Bellamy Angelina.SandersonBellamy@uwe.ac.uk
Professor in Food Systems
Citation
Mills, S., Furness, E., Clear, A. K., Finnigan, S. M., Meador, E., Milne, A. E., …Sanderson Bellamy, A. (2021). The role of community-supported agriculture in building health and sustainability into UK diets: A mixed methods study. Lancet, 398(S68), https://doi.org/10.1016/s0140-6736%2821%2902611-8
Journal Article Type | Article |
---|---|
Acceptance Date | Sep 30, 2021 |
Online Publication Date | Nov 1, 2021 |
Publication Date | Nov 1, 2021 |
Deposit Date | Dec 9, 2021 |
Publicly Available Date | May 2, 2022 |
Journal | The Lancet |
Print ISSN | 0140-6736 |
Publisher | Elsevier |
Peer Reviewed | Peer Reviewed |
Volume | 398 |
Issue | S68 |
DOI | https://doi.org/10.1016/s0140-6736%2821%2902611-8 |
Keywords | General Medicine |
Public URL | https://uwe-repository.worktribe.com/output/8222112 |
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The role of community-supported agriculture in building health and sustainability into UK diets: A mixed methods study
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Copyright Statement
This is the author's accepted manuscript. The final published version is available here: https://doi.org/10.1016/S0140-6736(21)02611-8
The role of community-supported agriculture in building health and sustainability into UK diets: A mixed methods study
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Copyright Statement
This is the author's accepted manuscript. The final published version is available here: https://doi.org/10.1016/S0140-6736(21)02611-8
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