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Integrating food into the curriculum

Jones, Verity; Jones, Mat; Ruge, Dorte

Authors

Profile image of Verity Jones

Verity Jones Verity6.Jones@uwe.ac.uk
Associate Professor of Education

Profile image of Mathew Jones

Mathew Jones Matthew.Jones@uwe.ac.uk
Professor of Public Health

Dorte Ruge



Abstract

This article explores how integrating food as a whole school approach can support learning and teaching in primary science. It reflects on a two year, international study with educational settings in the UK, Denmark and Czech Republic.

Journal Article Type Article
Acceptance Date Apr 5, 2021
Publication Date May 3, 2021
Deposit Date Jun 17, 2021
Electronic ISSN 0269-2465
Publisher Association for Science Education
Peer Reviewed Peer Reviewed
Issue 168
Pages 5
Public URL https://uwe-repository.worktribe.com/output/7108784
Publisher URL https://www.ase.org.uk/resources/primary-science/issue-168/integrating-food-curriculum