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Small but safe a hazard analysis system for small food businesses

Meredith, L.M.; Perkins, H.

Authors

L.M. Meredith lucy5.meredith@uwe.ac.uk

H. Perkins



Journal Article Type Article
Publication Date Jan 1, 1995
Journal Environmental Health
Publisher BMC
Peer Reviewed Not Peer Reviewed
Volume 103
Issue 6
Pages 112-119
APA6 Citation Meredith, L., & Perkins, H. (1995). Small but safe a hazard analysis system for small food businesses. Environmental Health, 103(6), 112-119
Keywords food hygiene,hazard analysis
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