‘When Food Kills’: A socio-technical systems analysis of the UK Pennington 1996 and 2005 E.coli O157 Outbreak reports
(2016)
Journal Article
In 1996 and 2005, two of the largest E. coli O157 outbreaks occurred in the UK. Many people were infected after consuming meat resulting in a number of deaths. In the present study we applied a systems approach to both the outbreak reports to analyse... Read More about ‘When Food Kills’: A socio-technical systems analysis of the UK Pennington 1996 and 2005 E.coli O157 Outbreak reports.