All Outputs (7)

Good enough to eat or just to hunt? Edible insects, the Sustainable Development Goals and the primary classroom (2020)
Journal Article

This article considers how primary science curriculum planning can be framed around the Sustainable Development Goals (2015). As a case study it presents how learning about insects on a bug hunt in the playground can quickly transform into more cont... Read More about Good enough to eat or just to hunt? Edible insects, the Sustainable Development Goals and the primary classroom.

Bug Burgers? The climate emergency and eating insects (2020)
Journal Article

Here I outline how a four-stage approach framed classroom discussion around the global food crisis and its associated socio-economic and environmental impacts. In the discussion pupils considered whether they would be prepared to eat insects rather t... Read More about Bug Burgers? The climate emergency and eating insects.

Introducing edible insects into Welsh school canteens (2020)
Journal Article

Insects as food is not a new idea. In the Old Testament’s book of Leviticus a list of permissible foods is given; insects including, locusts, crickets, and grasshoppers are included. Earlier still, the Romans and Greeks were known to dine on beetle l... Read More about Introducing edible insects into Welsh school canteens.

‘Just don’t tell them what’s in it’: Ethics, edible insects and sustainable food choice in schools (2020)
Journal Article

Supporting young people with global crises mitigation strategies is essential, yet loaded with ethical dilemmas for the educator. This study explores whether young people will make ethical decisions regarding the sustainability of food choice in scho... Read More about ‘Just don’t tell them what’s in it’: Ethics, edible insects and sustainable food choice in schools.

Edible insects: Applying Bakhtin’s carnivalesque to understand how education practices can help transform young people’s eating habits (2020)
Journal Article

Western European populations are being encouraged to reconsider their diets in light of population growth and the associated intensification of farming systems. In addition, health concerns associated with diets high in sugar, salt and saturated fat... Read More about Edible insects: Applying Bakhtin’s carnivalesque to understand how education practices can help transform young people’s eating habits.

Discovery approach to fieldwork (2020)
Journal Article

The climate emergency and eating insects: Food for thought (2020)
Journal Article

The children in our classrooms are bombarded with doom and gloom stories about the state of the world: food poverty, war, carbon emissions, water shortages… . Fellow geographers, David Hicks (2018) and Hilary Whitehouse (2018), remind us that we shou... Read More about The climate emergency and eating insects: Food for thought.