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Food addiction: Implications for the diagnosis and treatment of overeating (2019)
Journal Article
Adams, R. C., Sedgmond, J., Maizey, L., Chambers, C. D., & Lawrence, N. S. (2019). Food addiction: Implications for the diagnosis and treatment of overeating. Nutrients, 11(9), 2086. https://doi.org/10.3390/nu11092086

With the obesity epidemic being largely attributed to overeating, much research has been aimed at understanding the psychological causes of overeating and using this knowledge to develop targeted interventions. Here, we review this literature under a... Read More about Food addiction: Implications for the diagnosis and treatment of overeating.

Prefrontal brain stimulation during food-related inhibition training: Effects on food craving, food consumption and inhibitory control (2019)
Journal Article
Sedgmond, J., Lawrence, N. S., Verbruggen, F., Morrison, S., Chambers, C. D., & Adams, R. C. (2019). Prefrontal brain stimulation during food-related inhibition training: Effects on food craving, food consumption and inhibitory control. Royal Society Open Science, 6(1), 181186. https://doi.org/10.1098/rsos.181186

Modulation of dorsolateral prefrontal cortex (DLPFC) activity using non-invasive brain stimulation has been shown to reduce food craving as well as food consumption. Using a preregistered design, we examined whether bilateral transcranial direct curr... Read More about Prefrontal brain stimulation during food-related inhibition training: Effects on food craving, food consumption and inhibitory control.