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Sustainable food cities: Phase 2 evaluation, scoping research (2017)
Report
Hills, S., & Jones, M. (2017). Sustainable food cities: Phase 2 evaluation, scoping research

This report summarises findings from the baseline evaluation Sustainable Food Cities (SFC) Phase 2 programme, which runs from 2016 to 2019. This is based on a small study consisting of semi-structured interviews with representatives from eight urban... Read More about Sustainable food cities: Phase 2 evaluation, scoping research.

Insights into responsible education for sustainable development: The case of UWE, Bristol (2017)
Journal Article
Cicmil, S., Gough, G., & Hills, S. (2017). Insights into responsible education for sustainable development: The case of UWE, Bristol. International Journal of Management Education, 15(2), 293-305. https://doi.org/10.1016/j.ijme.2017.03.002

© 2017 Elsevier Ltd In this paper, we argue that it is opportune to revisit profound questions about the purpose, nature and value of higher education in society at a juncture where the context of higher education has been significantly influenced by... Read More about Insights into responsible education for sustainable development: The case of UWE, Bristol.