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Microbial acetone oxidation in coastal seawater (2014)
Journal Article
Nightingale, P. D., Tarran, G. A., Dixon, J. L., Beale, R., & Sargeant, S. (2014). Microbial acetone oxidation in coastal seawater. Frontiers in Microbiology, 5(MAY), https://doi.org/10.3389/fmicb.2014.00243

Acetone is an important oxygenated volatile organic compound (OVOC) in the troposphere where it influences the oxidizing capacity of the atmosphere. However, the air-sea flux is not well quantified, in part due to a lack of knowledge regarding which... Read More about Microbial acetone oxidation in coastal seawater.