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Sustainability concerns on consumers’ attitude towards short food supply chains: An empirical investigation (2021)
Journal Article
Wang, M., Kumar, V., Ruan, X., Saad, M., Garza-Reyes, J. A., & Kumar, A. (in press). Sustainability concerns on consumers’ attitude towards short food supply chains: An empirical investigation. Operations Management Research, https://doi.org/10.1007/s12063-021-00188-x

While industrialized agro-food supply systems have gained tremendous success in recent decades, it has been increasingly criticized for its adverse environmental and social impact. Amongst this criticism, Short Food Supply Chains (SFSCs) have emerged... Read More about Sustainability concerns on consumers’ attitude towards short food supply chains: An empirical investigation.