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Sustainable sustenance in school: organic, seasonal and local food agendas stretch the public health debate (2009)
Presentation / Conference
Orme, J., Jones, M., Salmon, D., Morgan, K., & Morley, A. (2009, July). Sustainable sustenance in school: organic, seasonal and local food agendas stretch the public health debate. Poster presented at BSA Food Studies Group, London, England

In recent years food in school has become an emotive issue that has captured considerable public attention. School food appears to surface a wide range of contentious social issues that include the boundaries between public and private spheres, cultu... Read More about Sustainable sustenance in school: organic, seasonal and local food agendas stretch the public health debate.