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Effects of storage at -20°C on ischaemia-modified albumin results

Kendall, Jason; Keating, Liza; Beetham, Robert; Monk, C.; Benger, Jonathan

Authors

Jason Kendall

Liza Keating

Robert Beetham

C. Monk

Jonathan Benger



Abstract

Background: Ischaemia-modified albumin (IMA) is being studied as a new marker for reversible ischaemia in patients presenting with possible cardiac chest pain. The conditions under which samples are stored prior to analysis may be critical in influencing the analytical result and hence the cut-off used in any particular study. Methods: Sixty-eight samples taken during a study assessing the performance of IMA for risk stratification in patients presenting with possible cardiac chest pain were analysed both within 2.5 h of collection and after periods of storage at -20°C. Results: Samples stored at -20°C yielded IMA values on average 3 units higher than those analysed within 2.5 h (mean 90.5 vs. 87.5; P

Citation

Monk, C., Kendall, J., Keating, L., Beetham, R., & Benger, J. (2006). Effects of storage at -20°C on ischaemia-modified albumin results. Annals of Clinical Biochemistry, 43(6), 500-502. https://doi.org/10.1258/000456306778904669

Journal Article Type Article
Publication Date Nov 29, 2006
Journal Annals of Clinical Biochemistry
Print ISSN 0004-5632
Electronic ISSN 0004-5632
Publisher SAGE Publications
Peer Reviewed Not Peer Reviewed
Volume 43
Issue 6
Pages 500-502
DOI https://doi.org/10.1258/000456306778904669
Keywords storage, -20oC, ischaemia-modified albumin
Public URL https://uwe-repository.worktribe.com/output/1035837
Publisher URL http://dx.doi.org/10.1258/000456306778904669