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Variations in bacteriological and physicochemical water quality characteristics of Asata River, Enugu, Nigeria (2023)
Journal Article
Ozochi, C., Nwankwo, C., Enemuor, S., Chidebelu, P., Adukwu, E., & Chigor, V. (2023). Variations in bacteriological and physicochemical water quality characteristics of Asata River, Enugu, Nigeria. Microbiology Journal, 13(1), 1-10. https://doi.org/10.3923/mj.2023.1.10

Background and Objective: Globally, river water remains an important source of water for drinking, domestic and other uses. This study aimed to assess the bacteriological and physicochemical properties of Asata River water. Materials and Methods: A... Read More about Variations in bacteriological and physicochemical water quality characteristics of Asata River, Enugu, Nigeria.

Accessibility to protected areas increases primate hunting intensity in Bioko Island, Equatorial Guinea (2022)
Journal Article
Branch, D., Moka Sharpe, S., Maho, L. M., Silochi Pons, M. Á., Mitogo Michá, F., Motove Etingüe, A., …Fernández, D. (2022). Accessibility to protected areas increases primate hunting intensity in Bioko Island, Equatorial Guinea. Frontiers in Conservation Science, 3, Article 780162. https://doi.org/10.3389/fcosc.2022.780162

Bioko is one of the most important sites for African primate conservation; yet it has seen a severe decline in its primate populations due to illegal hunting to supply a thriving wildmeat trade. The completion in 2015 of a new road bisecting the Gran... Read More about Accessibility to protected areas increases primate hunting intensity in Bioko Island, Equatorial Guinea.

Identification and distribution of novel badnaviral sequences integrated in the genome of cacao (Theobroma cacao) (2021)
Journal Article
Muller, E., Ullah, I., Dunwell, J. M., Daymond, A. J., Richardson, M., Allainguillaume, J., & Wetten, A. (2021). Identification and distribution of novel badnaviral sequences integrated in the genome of cacao (Theobroma cacao). Scientific Reports, 11(1), Article 8270. https://doi.org/10.1038/s41598-021-87690-1

Theobroma cacao is one of the most economically important tropical trees, being the source of chocolate. As part of an ongoing study to understand the diversity of the badnavirus complex, responsible for the cacao swollen shoot virus disease in West... Read More about Identification and distribution of novel badnaviral sequences integrated in the genome of cacao (Theobroma cacao).